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Guess Who's Coming to Dinner?

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  • Jul 27 2010 2:28 PM

    Bob Benoit

     

    This resource was matched by a member of the Brokers of Expertise Standards Matching Team.

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Description

In this EconEdLink lesson, students identify the cost/benefits of government regulation and information in a market economy. They also interpret the information provided on food labels and use this information to make a choice between two food products. This lesson incorporates an interactive student activity and links to a variety of Web resources. Several pieces of literature appropriate for use with this lesson are suggested.

Learning Registry Activity

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    Topics and Grades

    Grade: 6 to 12

    Topics: History-Social Science, Nutrition, Economics, Health Education

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